Super Simple Smoked Pork Loin
If I’ve got a long to-do list and a crew of people coming to dinner, you can bet I’m throwing together the HIH Super Simple Smoked Pork Loin. Smoked low and slow, you can forget about dry pork. This recipe comes out so juicy with a perfect crust on the outside every. Single. Time. Oh,…
Roasted Red Pepper + Sausage Egg White Bake
When I posted my Green Chile Cheese Egg White Bake recipe, I mentioned the versatility of the base of the recipe. Here’s to putting the proof in the pudding! Using the very same base of egg whites and low-fat cottage cheese, I’ve totally changed the vibe by replacing the green chiles with roasted red peppers…
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Chicken and Broccoli Pasta
If you’re looking for an easy way to get dinner on the table in under 30 minutes with items you likely have in your pantry, freezer, or fridge, this Weeknight Chicken + Broccoli Pasta is the recipe you want in your rotation. I came up with this recipe while I was in college. The ingredients…
Recipe Round-up – Winter Warm-up
If you don’t like the weather in Kansas, wait 5 minutes. Yesterday we hit 70 degrees, it felt like Spring. This morning, Winter temps were back and down in the single digits with the wind whipping around like crazy! There aren’t many redeeming qualities when it comes to weather this cold and windy, especially in…
Caramelized Carrot Habanero Sauce + Romaine “Tacos”
After last week’s Birria de Res post, my Mexican and Latin American food cravings would not stop. I needed tacos and I needed them in every variety possible. Enter, this incredible caramelized carrot habanero sauce. I know it sounds a little bit out there, but trust me, this sauce is FIRE. Both, in heat level…
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Recipe Round-up – Sweet Tooth
In honor of my birthday tomorrow, here’s a recipe round up of all the best HIH recipes to satisfy the chocoholics sweet tooth! Birthday cake is great, but I don’t like to limit my celebratory sweets just to cake. Chocolate, however, is absolutely necessary. If you’ve got a chocoholic or dessert lover in your circle,…